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Find out the best way to make a vegetarian Fruit and Granola Yogurt recipe

This easy-going ice milk is good enough to be a desert, which is healthy for starting your day. this sweet ice cream contains protein and fiber.

How To Make Fruit and Granola Yogurt Recipe

What you need:

1 cup chopped strawberries (Any juicy fruit will work well here if you want to add things like raspberries, blackberries, kiwi, and mangoes.)

1/2 cup blueberries (frozen are good)

2 teaspoon sugar

4–5 mint leaves, sliced thinly

1 container (8 oz) low-fat plain Greek-style yogurt (Fage 2% is our favorite. If you don't dig the thick Greek yogurt, any plain yogurt will work, as long as there are no added sugars.)

1/4 cup granola

How to prepare it:

  • Put the fruit and sugar together and mint in a bowl, and leave to sit for 3 to 4 minutes.
  • Spoon half of the yogurt into a bowl or glass, then top with half of the fruit and granola, then continue with the remaining yogurt, fruit, and granola.
  • Put any accumulated juice from the fruit over the top.

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